Recipe Blog

The Casual Gourmet

Our savory and unique flavors will satisfy your tastebuds and inspire anyone to cook a gourmet meal at home! Resolve to make more flavorful food!

Jamaican Rum Stir Fry with Pork or Tofu

Ingredients: 1½ pounds pork tenderloin, thinly sliced 1 small red bell pepper diced 2 cups snow peas 3 medium sliced mushrooms 1 shot of...

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Yellow Squash Rings For a fun onion ring swap, try these crunchy jerk-seasoned squash rings.

Ingredients: Vegetable oil for frying 2-pounds Yellow squash trimmed and cut into 1/4-inch rings, seeds removed 1 1/2 cups all-purpose...

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4X Crazy Vegan Bean Salad

Ingredients: One can each of dark kidney, garbanzo and cannellini beans rinsed Half of a red onion sliced One small zucchini quartered...

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3-Bit Jamaican Beef Patties

These flaky, homemade bundles of spicy beef taste like authentic Jamaican Beef Patties, but take far less time! Ingredients: 1 medium...

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What is the Shelf Life of Spices and Herbs?

Dried herbs and spices add a lot of flavor to our dishes and they're so readily available and convenient to use. When we're able to blend...

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Popie's Island Flatbread

This easy recipe will take you to your own Jamaican Paradise.

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Easy Jerky Oven Style

Ingredients: 2 pounds of top round 1/16" or 1/8" sliced to your liking One cup of your favorite Oma & Popie’s Marinade/sauce ¼ cup of soy...

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Sweet & Spicy

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