Recipe Blog

The Casual Gourmet

Our savory and unique flavors will satisfy your tastebuds and inspire anyone to cook a gourmet meal at home! Resolve to make more flavorful food!

Oma Gives You Popie Pozole with Hawt Mess Sauce: Crafting a Flavorful Narrative

Food isn't just about sustenance; it's about connection and story. Inspired by the traditional pork stew, Oma outshines with her vision...

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Cajun Chops with Boozed Apples

We’re sure that this recipe will be a show stopper for any meal.

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Jamaican Rum Stir Fry with Pork or Tofu

Ingredients: 1½ pounds pork tenderloin, thinly sliced 1 small red bell pepper diced 2 cups snow peas 3 medium sliced mushrooms 1 shot of...

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Creamy Cajun Pork Chops

Pork chops smothered in onions and mushrooms, in a spicy Cajun cream sauce. Ingredients: 4 thick-cut (1¼-inch) rib pork chops Freshly...

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Orange Bourbon Sauce

Here is a new twist on how to use our Drunk Uncle B.S.B. marinade. Ingredients: 3/4 cup Drunk Uncle 1/4 cup Orange Juice 2 Tbsp...

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Drunken Bourbon Meatballs with Raspberry & Mango - A perfect dish for potlucks

Execellent appertizer for your next holiday gathering

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Chili-Spiced Pork Belly

Prep time: 15 mins Cook time: 60 mins Total time: 1 hour 15 mins Ingredients: 8-9 thick cut strips pork belly, cut into 2" pieces 2...

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Lindz Low & Slow Jamaican Tacos

Prep time: 10 mins Cook time: 6-8 hours Total time: 8 hours Pulled pork sliders meets Pedro Ingredients: 1-2 lb. Pork Roast 1 1/2 cup Ja...

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Drunk Uncle Smoked Ribs

For the ribs and rub: 4 racks of St. Louis-cut ribs (each 2½ to 3 pounds) ½ cup granulated brown sugar or regular light brown sugar ½ cup...

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Sweet & Spicy

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